Balsamics - per teaspoon: Calories 5, Carbs 3g , Sugars 2g (no sugar added, all natural sugar from the fruit), Fat 0, Cholesterol 0, Sodium 0
Olive Oils - per tablespoon: Calories 120, Carbs 0, Sugars 0, Fat 14g (Saturated: 2g - Mono-Unsaturated: 12g), Cholesterol 0, Sodium 0
STORAGE AND SHELF LIFE:
There is no need to refrigerate our olive oils and balsamic vinegars as they are best used at room temperature. Store them on your counter, or in your cupboard or pantry away from heat and sunlight. Our olive oils will last approximately 2 years after opening. Already aged in oak barrels in Italy, the balsamic vinegars will last many years.